Mad Honey Of Nepal
Mad honey originates in Nepal. You may be wondering how it got its whimsical name. No, the Nepalese are not “mad” by nature. This honey is the result of a neurotoxin that comes from the nectar of rhododendron flowers produced in the area. When eaten, this honey tends to make people feel dizzy or hallucinate. However, please note that it should never be eaten in large amounts. Just a little dab on your toast or in milk will do.
As a matter of fact, many in the region like to also use it for various medicinal and sexual reasons. For example, it’s been used to treat ailments such as high blood pressure and diabetes. All in all, this honey is considered a delicacy by locals and international travelers alike. Keep in mind that it should always be used responsibly due to its documented side effects.