You might have noticed a new menu item to the left. The 8 Days Of Pigmas is our 1st annual celebration of the BBQ holiday that falls between Christmas & New Year’s Day. St. Pigmas & his helper cows bring different BBQ treats to the BBQ faithful around the world every day for 8 days.

We’ve posted the full menu & schedule on The 8 Days Of Pigmas page.

Working on plans for some specials this week: possible Test Kitchen on Thursday for Smoked Sketti (details to follow), the debut of the Iceberg Wedge (we heard the call for more veggies to balance the meat), perhaps a slider lunch combo & maybe the start of Sauce To Go sales. Stay tuned…