St. Pigmas Preview: The Full Monty
Today’s Test Kitchen is The Full Monty sandwich debuting next Thursday. Basically, we took everything on the menu, put it on a couple of tortillas & rolled it up. It clocked in at 3 pounds of sandwich! Below is a photo of Cherie picking up half to give you a sense of scale. We’ll be offering a very limited amount of these monsters next week!
September 11: Picnic! on the road in Andes
This Saturday – September 11 – we’re taking Picnic! on the road again one last time for 2010. We’re heading back to Andes, NY for the Town Wide Yard Sale. We’ll be setting up our tent in front of Hogan’s General Store – 103 Main Street Andes, NY. We’ll be kicking things off at noon & serving until we run out of food. We’ll be there rain or shine. If it rains, you’ll find us in our soon to be new location in the back of Hogan’s.
There will be no ribs or BBQ feasts this Saturday!
As we will have no phone on Saturday, if you wish to pre-order, please call or email before 6pm on Friday September 10.
Our menu will be:
Pulled Pork sandwich
Beef Brisket sandwich
Smoked Turkey sandwich
Pig Wings (bite size pieces of porky goodness)
Smoked Mac & Cheese
BBQ Beans
Mustard Slaw
We’ll keep serving until we run out of food. We look forward to seeing everyone out for a day of fun & BBQ in Andes.
May 24, 2009:
The Grill Club Kick-off
FOOD
Cha Cha Hut Pulled Pork
Cha Cha Hut Pulled Chili Chicken
Cha Cha Hut Salsa for Grown Ups
Cha Cha Hut Mustard Slaw
corn bread
snow pea salad
mock potato salad
the usual variety of Cha Cha Hut sauces
DRINK
foamybeer My Cherry Amore Wheat
foamybeer 3 Hour Tour Mild Ale
foamybeer Itsa Stout
plus a variety of sodas and wines





