DESSERT OF THE MOMENT …….. 1.50

Giant Oatmeal Cookie: They’re really big with a touch of cinnamon!

SOUP OF THE MOMENT ……..cup 3.00 / bowl 5.00

Catskill Stew: Potatoes, onions corn & peas in our own Thundernagi BBQ sauce. Like a BBQ veggie stew. Spicy.

SIDES OF THE MOMENT ……..small 3.00 / large 5.00

North Carolina Red Slaw: Using our North Carolina Vinegar Sauce, we’ve whipped up our take on a North Carolina slaw. Big on tang & cayenne spice. Spicy.

Southern Dill Potato Salad: Sour cream & dill make this a cool side for our hot BBQ. Not spicy.

SOUNDTRACK OF THE MOMENT : Classic Rock

Zep, Bowie, AC/DC, Doors & more. Remember – it doesn’t have to be old to be a classic.

A massive Cha Cha Hut “Thank You” to the many local & visiting BBQ fans who braved the nasty snow-slush-ice-rain-lasagna mix of precipitation to get some hot BBQ on a cold winter night. You helped us have a great night & made the evening fly by.

Because we were geeks in our previous life, we’ve added a wireless network to the Cha Cha Hut. Now you can get rib juice or pork all over your shiny wireless device/computer while surfing Teh Interweb. You’ll need to come to the counter to get the password…

Title says it all. We will not have lunch ribs today. Rib O’Clock will be around 4pm. Call ahead and rserve a rack if you want dinner ribbage.

 

Thanks to Snopocalypse 2010, I finally got around to sorting through the photos from the last 6 weeks. New pics from the Open House (thanks, Tim) to food photos to Snopocalypse – it’s a bit of a mixed bag.